Acorn-fed Iberian Ham. 100% Iberian Bellota Ham. Sliced. Cut with a Knife. 90 gr.
Acorn-fed Iberian Ham. 100% Iberian Bellota Ham. Sliced. Cut with a Knife. 90 gr.
100% Iberian Bellota Ham, known as the treasure of Spanish gastronomy, comes from purebred Iberian pigs. These pigs are raised in freedom, enjoying an exclusive diet of wild grasses and acorns during the montanera. This ham is distinguished by its silky texture, its deep and rich flavor, and its unmistakable aroma, the product of meticulous curing in optimal conditions. Each slice, hand-cut by master ham makers and vacuum-packed, guarantees the preservation of its exceptional quality, ready to transform any occasion into a memorable culinary experience.
Acorn-fed Iberian Ham represents the pinnacle of Spanish gastronomy, a product that embodies perfection in every detail. Born from pure Iberian pigs raised in the most pristine pastures, their exclusive diet of acorns during the montanera gives the meat flavors and textures that transcend the ordinary. This ham, after a long natural curing process, offers an unmatched balance between sweetness and complexity of flavor, marked by notes of nuts and a texture that melts in the mouth.
Details
- Origin: 100% Iberian pig, raised in the Spanish pastures of the Sierra de la Aracena, Huelva.
- Food: Acorns and natural grasses, which give the ham a unique flavor.
- Curing: Natural process of 26 to 36 months that ensures an incomparable texture and flavor.
- Presentation: Thin slices, cut with a knife and presented in a vacuum-packed blister.
Consumption
Ideal to be enjoyed directly from the package, it is perfect as part of an appetizer, in tapas, or even as an ingredient in gourmet recipes. For a better experience, we recommend letting the slices reach room temperature before consuming.
For optimal enjoyment, we recommend consuming at approximately 24°C, allowing the product to cool for 30 minutes before serving if refrigerated. Keep in a cool, dry place, away from direct sunlight. Once opened, consume preferably within 7 days.
Nutritional Info
Ingredients
Iberian acorn-fed pork ham, salt, sugar, acidity regulator (E-331iii) and preservatives (E-250 and E-252).
Nutritional Values per 100g
- Energy: 1462Kj / 351Kcal
- Fat: 24g (Saturated 9.1g)
- Carbohydrates: <1.0 g (<0.5 g)
- Proteins: 31g
- Salt: 3.9g
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