Iberian Cebo Ham 50%. Sliced. Cut with a Knife. 90gr.
Iberian Cebo Ham 50%. Sliced. Cut with a Knife. 90gr.
Experience the exquisiteness of 50% Iberian Cebo Ham, a gastronomic gem for lovers of good taste. This carefully selected ham comes from Iberian pigs fed a diet based on cereals and legumes, which gives it a unique flavor and unmatched texture. Sliced with a knife and vacuum packed, each piece retains all the freshness and aroma, ready to be enjoyed at any time.
This ham reveals a perfectly balanced texture and a mild flavor that seduces the palate. Cut with a knife by master ham makers and vacuum packed, each slice retains its aroma and freshness, promising an exceptional gastronomic experience. Through a meticulous selection and curing process, we offer an Iberian bait ham that represents the best of Spanish cuisine, ready to be the protagonist of your most exquisite dishes.
Details
- Origin : Sierra de Aracena, Huelva. From 50% Iberian pigs.
- Curing : 24-30 months in natural cellars, ensuring exceptional flavor and aroma.
- Food : High quality cereals, herbs and wild plants.
- Presentation : Thin slices vacuum packed, guaranteeing freshness and conservation.
Consumption
Ideal to be enjoyed directly from the package, it is perfect as part of an appetizer, in tapas, or even as an ingredient in gourmet recipes. For a better experience, we recommend letting the slices reach room temperature before consuming.
For optimal enjoyment, we recommend consuming at approximately 24°C, allowing the product to cool for 30 minutes before serving if refrigerated. Keep in a cool, dry place, away from direct sunlight. Once opened, consume preferably within 7 days.
Nutritional Info
Ingredients
Iberian bait pork ham, salt, sugar, acidity regulator (E-331iii) and preservatives (E-250 and E-252).
Nutritional Values per 100g
- Energy: 1706 Kj / 413 Kcal
- Fat: 38 g (Saturated 14 g)
- Carbohydrates: <0.5 g (< 0.5 g)
- Protein: 19 g
- Salt: 2.4g
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